Whether you are a cast iron lover or a non-stick over cooking tallow is the perfect addition to any kitchen. It keeps food from sticking and won’t make your food taste beefy!

Ingredients: Beef Tallow

Directions: Take as much as you need from the jar and apply it on the pan. Allow it to full melt on the pan. Once fully melted, cook your desired meal

Care Instructions: Keep on the shelf or in the fridge. Always use a clean and dry utensil when getting the beef tallow out.